The first talk of eggplants has begun for the season. I remember getting so tired of eggplants by the end of summer/fall last year... I was constantly at a loss of what to make!
But, I love the idea of an eggplant pâté, which is one of Pâté Letelier's vegetable pâtés. It's got goat cheese, roasted garlic and onions, and some herbs and spices to complement the eggplant well. Try it spread on some toast or slightly warmed up and served with vegetable crudites or crackers.
Pick some up today at Fresh Plush Grocers on West Lynn or at La Patisserie, or stop by Pâté Letelier's booth at the SFC Markets on Saturday or Hope Farmers' Market on Sundays.
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